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Moroccan Marinade

This marinade is a combination of nine different spices to give the fabulous flavours of North Africa. It has a moderate chilli heat.

Use as a marinade on meats and fish; try it over a tray of mixed, roasted vegetables; add to couscous salads or make a brilliant risotto; or make a fabulously flavoured tagine of vegetables or beans.

Testimonials

I am wondering the closest places I can source your tomato sauce. I can't live without it! Please help!

Cheers, Adam

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